Health & Wellbeing
Sandy Bay, TAS
10 July 2020
Eat Well Tasmania helped people use complete weekly veggie boxes by sharing The Guardian’s practical guide to preparing potatoes, carrots, beets and other contents. It also directed audiences to the We Eat Local app, where they could find veggie-box programs through listed producers and retailers, linking food-use advice with accessible pathways to buy seasonal Tasmanian produce.
CommitLocal Community Events 2027 →
Join the CommitLocal community — get updates on local impact, organisations, and events.
