Economic Contribution
Sandy Bay, TAS
3 October 2021
Eat Well Tasmania helped households understand the growing range of mushrooms available at Tasmanian farmers markets and how to cook them at home. Its Spring e-book offered guidance on varieties and recipes, while acknowledging Harvest Launceston, Farm Gate Market, Australian Mushrooms, Tunnel Hill Mushrooms, West Tamar Fungi, Mr Brown & Towns Mushroom Garden and Mushroom Culture, strengthening visibility for local producers and market networks.
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