Spring live cook-along with Harvest Launceston

What

Education & Training

Where

Sandy Bay, TAS

When

11 October 2021

How

Eat Well Tasmania partnered with Tasmanian chef and Harvest Launceston manager Rhys Hannan for a live Spring Cook-along on its Facebook page. The session demonstrated seasonal recipes from the new Spring e-book and gave viewers a way to learn cooking techniques remotely, while people in Launceston could attend in person and access fresh produce at Harvest Launceston.