Health & Wellbeing
Sandy Bay, TAS
8 February 2021
Eat Well Tasmania helped families simplify school and work lunch preparation by suggesting one or two seasonal fruits and vegetables each week. Examples including berries, zucchini and cucumber were paired with easy serving ideas such as yoghurt, frittata and hummus, giving households practical ways to include fresh Tasmanian produce in lunchboxes.
CommitLocal Community Events 2027 →
Join the CommitLocal community — get updates on local impact, organisations, and events.