Rainbow vegetable bowl

What

Health & Wellbeing

Where

Sandy Bay, TAS

When

22 June 2020

How

Eat Well Tasmania shared an adaptable 15-ingredient Rainbow Bowl that combined avocado, cabbage, carrots, coriander, cucumber, nuts and seeds with a tahini, lime and chilli dressing. The recipe gave people a practical way to prepare a colourful meal, use fresh vegetables in different combinations and refrigerate leftovers for the next day’s lunch.