Live seasonal cook-along

What

Education & Training

Where

Sandy Bay, TAS

When

7 September 2020

How

Eat Well Tasmania hosted a live cook-along with chef Massimo Mele and Lauren from Felds Farm, giving the public a way to cook along while learning about the season’s produce. The event linked a local farmer and chef with household kitchens, making seasonal food education interactive and accessible beyond a face-to-face workshop.