How to store herbs

What

Environmental Sustainability

Where

Sandy Bay, TAS

When

11 March 2021

How

Eat Well Tasmania helped households reduce herb waste and extend the useful life of fresh produce with practical storage instructions. The guidance explained how to dry rosemary and thyme and freeze softer herbs such as parsley, coriander and basil, including storage with olive oil in ice-cube trays. These methods supported people to preserve flavour, save ingredients for later meals and make better use of what they grow or buy.