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6 November 2020 Health & Wellbeing Community Health Support
Cucumber, lime and mint popsicles recipe

Cucumber, lime and mint popsicles recipe


What

Health & Wellbeing

Where

Sandy Bay, TAS

When

6 November 2020

How

Eat Well Tasmania shared Donna Hay’s cucumber, lime and mint popsicle recipe as a practical way to use fresh produce in a refreshing homemade treat. The contribution extended seasonal food education beyond main meals, giving people an accessible recipe for preparing cucumber with fruit and herbs during warmer weather.

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